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Bo's Kitchen

Plant based recipes made with love

  • Recipes
    • Breakfast
      • Blueberry breakfast muffins
      • Bagels
      • Granola
        • Chunky almond granola clusters
      • Pancakes
        • Chickpea pancakes
        • Cinnamon buckwheat pancakes with chocolate sauce
      • Parfait
        • Chia and beet mousse parfaits
        • Cherry chia jam parfait
        • Carrot cake breakfast parfait
        • Blueberry buckwheat parfait
        • Buckwheat parfait with acai lavender cream
      • Porridge
        • Spiced apple pie oatmeal
        • Banana and peanut butter baked oatmeal
        • Tropical bircher bowls
        • Hazelnut overnight oat cups
      • Smoothies
        • Salted caramel smoothie bowls
        • Acai Almond Breakfast Bomb
        • Kiwi mango smoothie bowls
        • Baobab sunshine smoothie bowls
        • Radiant skin smoothie bowl
        • Skin glow smoothie bowl
        • Berry beet smoothie bowl
        • Mint choc breakfast pot
        • Blueberry walnut whip with carob sauce
      • Tarts
        • Cacao buckwheat breakfast cups
      • Waffles
        • Rainbow waffles
        • Coconut waffles with raw chocolate sauce
        • Aquafaba waffles with cashew cream
    • Drinks
      • Nutella Milk
      • Cookie dough milkshake
      • Blueberry acai iced latté
      • Rose sherbet
      • Tropical golden kiwi smoothie
      • Strawberry kiwi slushie
      • Tropical turmeric smoothie
      • Kiwi vanilla power matcha smoothie
    • Mains
      • Spinach pesto pasta with almond parmesan
      • Veggie gyoza (dumplings)
      • Stuffed pumpkins
      • Sweet potato gnocchi in sage butter sauce
      • Roasted squash soup with crispy chickpeas
      • Ultimate pizza dough
      • Herby flatbreads with pink pickles
      • Golden roti,curried carrot falafel and masala corn
      • Chia and fennel green pizza
      • Beet cucumber and avo maki
      • Sweet and spicy golden chia pizza
      • Mini sunshine pizzas
      • Spicy & smoky wedges with guac
      • Smoky chickpea tortillas with tahini sauce
      • Spicy plantain with rice and peas
      • Baked kale falafel
      • Chickpea sunshine pizza
      • Easy Pho
    • Sides
      • Sausage rolls with sweet potato and caramelised onion
      • Onion Bhaji with a lime and coriander dip
      • Green Goddess dip
      • Beet houmous and golden curry dip
    • Sweets
      • Bliss balls & truffles
        • Chia bliss balls
        • Pear bliss balls
        • Chocolate marzipan truffles
      • Cakes/tarts/brownies
        • English scones with jam and whipped cream
        • Salted caramel tarts
        • Chocolate tarts (no bake)
        • Gingerbread cheesecake
        • Peanut butter chocolate tart
        • Strawberry cake
        • Raw chocolate cheesecakes
        • Strawberry tarts
        • Lemon coconut tarts
        • Cinnabon cake
        • Choc chip blondies
        • Gingerbread cupcakes
        • Pumpkin spice muffins
        • Chai latté donuts
        • Coconut caramel tarts
        • Blackberry aquafaba muffins
        • Marbled banana bread
        • No bake nut brownie
        • Berry galettes
        • Baked mini donuts
        • Cacao banana maca muffins
        • Chia jam tarts
        • Chocolate and peanut butter marble cake
        • Double chocolate and raspberry brownies
        • Matcha and blackberry curd tarts
        • Mini Mocha Cheesecakes
        • Raw kiwi cheesecakes
        • Raspberry choc chip muffins
        • Strawberry cookies and cream cheesecake
      • Cookies & bars
        • No bake ‘Twix’ bars
        • Choc chip almond butter cookies
        • Chocolate almond slice
        • Berry boost cookies
        • Clementine sesame raw cookies
        • Cranberry and pistachio energy bars
        • Lazy cookies
        • Jammie Dodgers
      • Ice cream
        • Cherry cheesecake ice cream
        • Cherry coconut nice cream
        • Lemon nice cream with berry superfood sauce
        • Caramel nice cream
        • Matcha choc chip ice cream sandwiches
        • Kiwi and lime chia popsicles
        • Strawberries and cream ice lollies
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gluten free

Chocolate tarts (no bake)

10th December 2018 by bos.kitchen Leave a Comment

chocolate tarts

 

It’s the season of desserts and all things sweet, so I had to share with you one of my all time favourite (and EASY) desserts – the chocolate tart!

These little tarts are the perfect after dinner treat, mid afternoon snack and make a stunning treat for a dinner party with friends. The best thing is they taste naughty, rich and creamy but are secretly healthy!…

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Filed Under: Sweets Tagged With: chocolate, dessert, festive, gluten free, tart, vegan

Gingerbread cheesecake

23rd November 2018 by bos.kitchen Leave a Comment

gingerbread cheesecake

Looking for an easy to prepare, secretly healthy cake for your celebration table this year? Look no further my friend, this Gingerbread Cheesecake is here to get the party started! 

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Filed Under: Cakes/tarts, Sweets Tagged With: cashews, cheesecake, dairy free, dessert, gingerbead, gluten free, no bake, nuts

Sweet potato gnocchi in sage butter sauce

10th November 2018 by bos.kitchen 2 Comments

sweet potato gnocchi with sage butter sauce vegan gluten free

Have you tried gnocchi before? They’re little potato dumplings, ‘gnocchi’ means ‘lumps’ in Italian. How cute is that!? I love any dish that involves potatoes, especially sweet potatoes. These sweet potato gnocchi are covered in a sage butter sauce and sprinkled with a nutty hazelnut parmesan. Flavourful, hearty and wholesome, what more could you want? This dish is incredibly delicious and ticks ALL the comfort food boxes, perfect for November….

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Filed Under: Mains Tagged With: dairy, dairy free, dinner, gluten free, gnocchi, main meal, sweet potato, vegan

Peanut butter chocolate tart

6th November 2018 by bos.kitchen 2 Comments

peanut butter chocolate tart

Chocolate and peanut butter are two of life’s great pleasures, don’t you think? Combined, they create something simply irresistible. I’ve loved peanut butter for as long as I can remember, I basically lived on peanut butter on toast through most of my school years. It seemed only fitting that I continue the peanut butter obsession with this decadent, creamy dessert. This tart is a MUST for anybody who loves peanut butter and chocolate! …

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Filed Under: Cakes/tarts, Sweets Tagged With: chocolate, dairy free, dessert, gluten free, peanut butter, tart

Rocky road bars

1st November 2018 by bos.kitchen 2 Comments

rocky road bars
It’s hard to believe it’s almost November! Where has the year gone? My kitchen is full of pumpkins, the log burner is fired up and bonfire night is just around the corner! I’m already planning winter recipes and a have a crazy busy month coming up in November. I always crave a healthy, naturally sweet treat to fuel me through long days at work and these Rocky Road Bars are just the trick!…

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Filed Under: Sweets Tagged With: carob, dairy free, easy recipe, energy bar, gluten free, nuts, sugar free, welleco

Nourishing chia parfaits

24th October 2018 by bos.kitchen 2 Comments

super elixir parfait welleco

Breakfast parfaits are one of my favourite things to eat. They’re simple to make, flexible, delicious and nutritious! I love to make breakfast a special occasion and a pretty parfait always gets my day off to a happy start. These nourishing chia parfaits are made up of layers of coconut chia pudding, spinach and pineapple smoothie, dairy free yoghurt and topped with a sugar free coconut whip. Totally refined sugar free, gluten free and no bananas! …

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Filed Under: Breakfast, Parfait, Sweets Tagged With: chia, chia pudding, gluten free, super elixir, vegan, welleco

Raw vanilla donuts with blueberry glaze

21st September 2018 by bos.kitchen 2 Comments

raw vanilla donuts with blueberry cashew glaze

Happy September, friends! It’s been a long hot summer in the UK and the temperatures are only just starting to drop. I’m excited to get snuggled up next to the oven with a heap of Autumnal recipes very soon, but my love for no bake, grab from the fridge treats lasts all year round. That’s why I’m bringing you these magical raw vanilla donuts with blueberry glaze. …

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Filed Under: Sweets Tagged With: blueberry, cashew, dairy free, donuts, gluten free, protein, raisins, raw, vanilla, vegan

Raw brownies

21st August 2018 by bos.kitchen Leave a Comment

raw brownie with protein powderThis post is sponsored by WelleCo, all opinions are my own. 

Brownies are one of those desserts that never get old, right? I don’t think I’ve ever eaten a brownie I didn’t enjoy. They’re usually very rich and sugary and for that reason I usually bake them every once in a while, for special occasions. Not so with this raw brownie! Gluten, refined sugar and dairy free and nutritious enough to have any time. No baking involved, just a blender, small pan and about 10 minutes to prepare! …

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Filed Under: Sweets Tagged With: almonds, brownie, cacao, chocolate, dairy free, dates, dessert, gluten free, healthy snack, nuts, protein, raw, simple, snack, sugar free, vegan

Nutella Milk

1st August 2018 by bos.kitchen Leave a Comment

nutella milk vegan dairy free

Did you enjoy drinking chocolate milk as a kid? There’s something I’ve always found comforting about it, especially when it’s hot outside.

The only thing I love more than chocolate milk has to be chocolate hazelnut milk. It’s hard to go wrong with hazelnuts and chocolate, I’m always down for Nutella flavour anything. Come to think of it, I don’t think I’ve ever met a person who doesn’t like it….

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Filed Under: Drinks Tagged With: chocolate, gluten free, hazelnut, milk, nutella, vegan

Golden coconut pancakes

15th July 2018 by bos.kitchen Leave a Comment

Golden coconut pancakes

Do you like pancakes? How about tropical fruits? If so, this recipe is for you! I’ve been trying to give all of my recipes a summery twist to celebrate this special season. These golden coconut pancakes with tropical fruits are my current favourite. Gluten free, dairy free and they pack a whole heap of tropical island vibes.

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Filed Under: Breakfast, Pancakes, Sweets Tagged With: breakfast, chickpea flour, dairy free, easy, gluten free, pancakes, pineapple, tropical, turmeric

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About me

Hello and welcome to my blog! I'm a vegan recipe developer from the UK with a passion for healthy, delicious food. Read More…

Easy lemon bars 🍋✨ Buttery shortbread topped Easy lemon bars 🍋✨ Buttery shortbread topped with a creamy and tangy lemon curd, the perfect spring dessert! Simple to prepare with only 10 minutes cooking time, you can have them ready for chilling in less than 30 mins! I also have an option for gluten and soy free lemon bars on the blog.
Have been busy sorting out some technical stuff on my website for the last couple of weeks🤯🤓so it’s good to finally be back to doing the things I love - technical stuff makes my brain ache, anybody else relate?😅Find the full recipe for these on my blog or on the app, will link in my stories. Sending sunshine your way xoxoxo
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Easy lemon bars
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Shortbread
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2 cups plain flour
3/4 cup vegan butter
1/2 cup sugar
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Lemon curd
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1 cup water
3/4 cup lemon juice (around 3 lemons)
2 tsp lemon zest
3/4 cup sugar
2 tbsp cornstarch
1.5 tbsp agar agar powder
Pinch of ground turmeric (optional)
1/2 cup soft tofu
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Preheat oven to 180*c and line a square baking dish (mine is 20cm) with greaseproof paper. Add flour, butter and sugar to a large mixing bowl and process with your fingers until it forms a rough, sandy texture. Press into the baking dish and bake for 20 mins, until golden. Set aside to cool. 
Make lemon curd by adding all curd ingredients apart from the tofu to a small pan over a medium heat. Bring to the boil and stir for 4-5 minutes until it starts to thicken. Remove from the heat and add soft tofu. Blend using an immersion blender or in a food processor until smooth and creamy. Pour on top of the shortbread and allow to chill in the fridge for 3 hours, or until the top has set. Slice into bars and enjoy immediately or freeze for up to 2 weeks.
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