Strawberries and cream ice lollies

A simple, healthy lolly that tastes of summertime. Feel free to try different frozen fruits, you can’t really go wrong with these. Icy, cold, creamy and refreshing. A smoothie in lolly form is always a good thing!

 

Recipe

• 1 can organic coconut milk (400ml)
• 1 tsp vanilla extract
• 2 cups strawberries (frozen or fresh)
• 2 tbsp maple syrup

1. Blend strawberries and maple syrup together until smooth. Pour into your lolly moulds, until each mould is half full.
2. Rinse out your blender and add coconut milk and vanilla extract and blend well. Fill up your moulds and pop in your stick. Freeze for at least 6 hours.