These cinnamon apple rolls are outrageously fluffy, melt in your mouth delicious and full of cosy flavours. Sharp yet sweet apple and warming cinnamon is offset by tangy cream cheese and sweet caramel. The dough is smothered with cinnamon butter and applesauce, rolled up and baked until golden before being topped with a decadent cinnamon cream cheese frosting and caramel drizzle. Think toffee apple meets cinnamon roll. These are every bit as delicious as they sound and take a regular cinnamon roll to the next level.
…Lemon and raspberry tart
This lemon and raspberry tart is the perfect way to celebrate the start of spring. Fresh, zingy, sour lemon pairs with tart, sweet raspberries to create this dreamy dessert. A simple shortcrust pastry shell is filled with an easy vegan lemon curd and swirls of fresh raspberry puree. It’s then topped with dairy free whipped cream and more raspberries. The flavours in this tart are so bright and zingy, a must for lemon lovers!
This raspberry lemon tart is a total flavour party. If you love all things lemon, you’re going to love this! It’s tangy, zingy, sweet and totally mouthwatering. It might look fancy, but the only thing that needs baking is the tart shell and then everything else comes together really quickly.
I chose to pipe the whipped cream on top but you could leave it off altogether and just serve with your favourite dairy free cream on the side if you prefer.
Why you’re going to want to make this raspberry lemon tart –
- Full of real tangy fresh lemon and sweet raspberries
- Easy to prepare with only 15 minutes of baking required
- Made with pantry ingredients
- Comes together in less than 45 minutes
Puff pastry hearts
Impress your loved ones with these scrumptious puff pastry hearts. Whipped vanilla cream and fresh strawberries are sandwiched between buttery puff pastry. So light, rich and fresh, they taste as good as anything you’d find in your favourite patisserie. The best bit? They are SO simple to make, just 5 ingredients needed and they’ll be ready in less than 30 minutes!
…Tomato heart tart
This simple puff pastry tomato heart tart is ready in 20 minutes and couldn’t be easier to make! Layered with a quick spiced red pesto, fresh tomatoes, olives and vegan cheese it’s full of flavour with minimal effort. Perfect for a fuss-free romantic night in with your love, or a blissful night to yourself.
…Raspberry coconut cake
Easy one bowl raspberry coconut cake that melts in your mouth. Super light and fluffy coconut cake studded with fresh raspberries and finished with a layer of gooey raspberry jam. This cake comes together in minutes! Just one bowl needed and it’s in the oven in under ten minutes.
…Red velvet cupcakes
These fluffy and tender red velvet cupcakes are a delight to devour. Rich, ruby red cocoa infused cupcake topped with a luscious dairy free cream cheese topping. A delicious classic, veganised.
…Classic Victoria sponge cake
A classic Victoria sponge cake is up there with the best cakes of all time, right? Traditionally they use eggs and dairy but my version is totally vegan and just as delicious as the original. This light and fluffy Victoria sponge cake is layered with vanilla buttercream, raspberry jam and topped with fresh raspberries and a dusting of icing sugar.
…No bake frosted brownies
Super chocolatey no bake brownies covered in a rich cacao frosting. Made with only whole food ingredients these brownies are gonna be your new BFF! No cooking or melting required, easy to prepare and gluten, dairy, oil and refined sugar free!
Easy lemon bars
Are you a lemon lover? If the answer is yes, you NEED these bars of sunshine in your life. These easy lemon bars are simple to prepare and full of tangy lemon flavour. A homemade lemon curd is layered onto a buttery shortbread base. If you love lemon, you’re going to adore these bars!
…English scones with jam and whipped cream
My go to traditional English scone recipe. Made with just 8 simple ingredients and ready in less than 30 mins. Buttery, soft and sweet fruit scones studded with dried cranberries and topped with strawberry jam and a simple two ingredient whipped coconut cream.
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